It still feels like summer in Az (91 today) but I'm once again trying to will fall into visiting us. I do this every year. S...

It is still hotter than blazes here in AZ so I am trying to use my oven as little as possible. The kids all went back to school this week ...

Like I've said before, Albany doesn't have a lot of mexican restaurants to choose from.  With Cinco de Mayo being last Saturday, I ...

 My husband and I have lived in a few states where good Mexican food is hard to find.  So, we usually end up eating at Chili's for chips...

I saw this recipe on my cousins blog and knew I had to try it. My husband didn't think he was going to like it by the picture he saw, b...

This is the pot roast that I made on Father's Day. It really was the best. It's no secret that we the people of Becoming Betty are ...

Cinco-de-Mayo is tomorrow and you should make this. You won't be sorry. (I am however sorry about the picture taken with my phone, I c...

Spring has finally sprung hear in Utah which means it is time to BBQ. Oh how I love summer foods. This is a family favorite, and would be ...

There are a few reasons why I married into the Gibb family. This, my friends, is one of them. My mother-in-law's taco salad. It is f...

A few weeks ago, while visiting my aunt in Utah, I came across this recipe while browsing through one of my grandma's cookbooks.  It w...

Doesn't this look like something a guy would love to eat? We had these last night and I have to say that I loved them, too. I am a sucke...

this is so yummy! its pretty easy and everyone loves it. 1 or 2 beef flank steaks ( i buy them from costco) 1/4 C soy sauce 3/4 C veg. oil ...

I saw this recipe on Hold the Onions last year and thought it would be so perfect for a Sunday dinner. I kind of forgot about it and then ...

I was walking through the meat section of my Walmart neighborhood market, minding my own business, when I saw this beautiful package of alre...

I found this recipe last week while flipping through my mom's issue of Good Housekeeping. Don't you love that magazine? The pictur...

I was talking to my friend, Jen, the other day and she told me about these sandwiches. She said they were easy and yummy, and that's wha...

I got this recipe out of my Cooking Bible, aka my ward cookbook. Is there anything better than a good ward cookbook? My only regret is that...

I am forever searching for crock-pot recipes that involve burrito/taco meat. We love Mexican food at our house, as I'm sure most of you...

This marinade is for flank steak, but we used it for 2 ribeye steaks and we loved the flavor. 1/4 cup soy sauce 3/4 cup vegetable oil 1/2 t...

I got this yummy recipe from my friend Susie (I get all my good recipes from her, well and this blog of course:). It is super easy and oh s...