Monday, July 6, 2009

Turkey pesto sandwiches


1 loaf cibatta bread
deli-sliced turkey
tomatoes, sliced
pepper jack cheese, sliced
pesto
mayo
*Slice cibatta loaf in half and then into wedges. Mix mayo and pesto until you like the way it tastes. Spread on bread and then layer with turkey, tomato and pepper jack cheese.
Broil in oven until cheese is melted.
at

6 comments:

  1. MaRiNJuly 6, 2009 at 9:29 PM

    Sounds delicious and simple, my kind of meal!

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  2. Giles FamJuly 8, 2009 at 2:38 PM

    Oh yum!! I am seriously making this for dinner tonight. Can't wait to try it out!!

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  3. NicoleJuly 13, 2009 at 7:42 AM

    I made these for a baby shower on Saturday....everyone LOVED them...and they took home my leftovers.

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  4. Giles FamJuly 14, 2009 at 9:37 PM

    Ok--made them for my fam and in-laws. They were a big hit and really easy!! Thanks!!!

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  5. ErinAugust 3, 2009 at 4:24 PM

    Ooooh, these look yummy! I'm printing off the recipe as we speak... :)
    Thanks for visiting the Sisters' Cafe! I'm glad you've enjoyed our recipes!

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  6. GarnMarch 31, 2011 at 2:22 PM

    Sooooooo yummy! One of our favorite sandwiches ever. The kids love the pesto/mayo. So much better than the usualy turkey sandwich.

    ReplyDelete