Lemon Bars

Crust:

1 c. butter

1/2 c. powdered sugar

2 c. flour

dash of salt

press into greased pan bake at 350 for 15 min. Add filling.

Filling:

4 beaten eggs

1/4 c. flour

2 c. sugar

6 T. lemon juice

Pour into crust and bake for more 25 min.