Like I've said before, Albany doesn't have a lot of mexican restaurants to choose from. With Cinco de Mayo being last Saturday, I was craving tacos and guacamole. I fulfilled my taco craving but I'm still waiting for my avocados to soften to make the guac. I found this recipe on allrecipes. The marinade is full of flavor and spices. It satisfied my craving for good tacos and made my husband happy. He loves steak. Muy bueno!
Carne Asada
- 3 pounds flank steak
- 1/3 cup white vinegar
- 1/2 cup soy sauce
- 4 cloves garlic, minced
- 2 limes, juiced
- 1/2 cup olive oil
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 teaspoon ground white pepper
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- 1 teaspoon dried oregano
- 1 teaspoon ground cumin
- 1 teaspoon paprika
2 comments:
You are back in action! Loving all these recipes. BC will be all over these tacos. Can't wait to try!
Dave will love these!!!
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