Friday, May 2, 2008

Taco Salad

1 lb. lean ground beef
1 can Ranch Style beans
1 packet taco seasoning
chips
lettuce
tomato
cheese
*Brown beef, add beans and taco seasoning and 1/4 cup water. Let simmer on low for 10 minutes. Serve over chips and add toppings that you like.
Sauce
1 cup mayo
4 oz. cream cheese
1 cup buttermilk
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. accent
1/2 tsp. garlic salt
1/2 tsp. onion salt
*Mix with mixer or in blender.

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