Griffin has been requesting meatballs for dinner for the past few weeks. I finally made them last night and he was quite pleased. He ate 4 in fact! I've never made them before so I just turned to google for a recipe and found this one from Betty Crocker. We love Betty! Anyways, it's a simple recipe and only took about 30 minutes start to finish. I'm not really a meatball girl but these were really good. And with 3 hungry boys to feed, you can't go wrong with meatballs!
1 lb. ground beef
1/4 cup finely chopped onion
1/2 cup italian style breadcrumbs
1/4 cup milk
1/2 tsp. salt
1/4 tsp. pepper
1/2 tsp. Worcestershire sauce
Line 9x13 pan with foil and spray with Pam. Mix all ingredients in a bowl. Shape into 1 1/2 inch balls. Should make about 20 meatballs. Place on greased foil and cook for 20 minutes at 400 degrees. Serve with marina sauce.