1 c. Nutella
2 T. brown sugar
Preheat oven to 350. Mix above ingredients on low for a few minutes and slowly add 3/4 c. flour just until well mixed. Scoop with spoon or small cookie/ice cream scoop onto parchment lined cookie sheet--about walnut size. Sprinkle the tops with a small amount of coarse sea salt. Salt enhances the sweetness of baked goods. Bake for 10 minutes. Remove from cookie sheet and cool on baking rack.