Wednesday, October 8, 2008

Man-Catcher Brownies

I found this recipe in the newspaper. Some lady, in search of the perfect brownie recipe, found this one and decided it was the best. You be the judge.
3 cubes unsalted butter
2 cups cocoa powder
6 eggs
2 cups sugar
2 cups brown sugar
2 Tbs. vanilla
2 cups flour
1 tsp. kosher salt
*Melt the butter in a saucepan over medium heat. Add cocoa and stir to combine. Remove from heat and let cool slightly. Mix together the eggs, sugars, vanilla and cocoa mixture. Add flour and salt and stir until combined. Don't overmix. Spread batter evenly onto a greased jelly roll pan. Bake for 30-35 minutes at 350, or until a toothpick, inserted into center, comes out clean.
*You can also cook these in a 9X13 pan. It takes about an hour and they are super thick. And if you want to add even more chocolate, throw in some chocolate never hurts.


My Time to Blossom said...

We just made these and put them on my blog. We made them in the 9X13 pan and they were gone the same day. VERY YUMMY! Thanks for the recipe:)

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