Saturday, October 25, 2008

Spaghetti Chicken

I got this recipe from my cousin, Debbie, a few years ago. It puts a new twist on spaghetti and it's really good.10-15 frozen chicken tenders
1/2 onion, chopped
1 envelope spaghetti sauce seasoning (I like Lawry's)
*Put in crockpot on high for 3 hours
*Melt in saucepan:
1/4 cup butter
2 cans cream of chicken
8 oz. cream cheese
*Add to crockpot and cook for a few more hours. (I turned mine to low). Serve over Angel Hair pasta or spaghetti noodles.


Jade said...

I have decided that you are officially "Betty" Thanks for all your yummy recipes!

Rachel Cunningham said...

Jade, you are my new best friend. Thanks for making my day!

Kimberly said...

Hey Rach... I don't know if you have tried it (or if you guys like mushrooms) but the original recipe debbie had called for a can of sliced mushrooms and I love the flavor it adds! Just thought I would let you know!

All your recipes are so delicious!

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