Monday, July 6, 2009

Turkey pesto sandwiches

1 loaf cibatta bread
deli-sliced turkey
tomatoes, sliced
pepper jack cheese, sliced
*Slice cibatta loaf in half and then into wedges. Mix mayo and pesto until you like the way it tastes. Spread on bread and then layer with turkey, tomato and pepper jack cheese.
Broil in oven until cheese is melted.


MaRiN said...

Sounds delicious and simple, my kind of meal!

Giles Fam said...

Oh yum!! I am seriously making this for dinner tonight. Can't wait to try it out!!

Nicole said...

I made these for a baby shower on Saturday....everyone LOVED them...and they took home my leftovers.

Giles Fam said...

Ok--made them for my fam and in-laws. They were a big hit and really easy!! Thanks!!!

Erin said...

Ooooh, these look yummy! I'm printing off the recipe as we speak... :)
Thanks for visiting the Sisters' Cafe! I'm glad you've enjoyed our recipes!

The Garn's said...

Sooooooo yummy! One of our favorite sandwiches ever. The kids love the pesto/mayo. So much better than the usualy turkey sandwich.

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