6 eggs
Boil potatoes covered with water until done.
Boil eggs until done.
Cool both.
Cube potatoes and chop eggs. Finely chop 1/4 cup sweet pickles. Mix together
Dressing:
3/4 cup mayonnaise
3/4 cup Miracle Whip
1/8 cup mustard
1 t. onion salt
1 t. celery salt
1/8 cup sweet pickle juice
2 T. sugar
Pepper to taste
Mix together and mix into potatoes and eggs. Refrigerate for several hours. Tastes best made several hours ahead.
4 comments:
Bonnie I am so impressed with your photo skills! I can't wait to try this recipe.
Yum! Great pictures! I'm so glad you are a part of our recipe blog. This recipe sounds and looks so good.
Trust me, this recipe IS the best! :)
Thanks, Megs!!
Post a Comment