Monday, January 24, 2011

Lemon Bars

The Best Lemon Bars Recipe

1 c. butter
1/2 c. powdered sugar
2 c. flour
dash of salt

press into greased pan bake at 350 for 15 min. Add filling.

4 beaten eggs
1/4 c. flour
2 c. sugar
6 T. lemon juice

Pour into crust and bake for more 25 min.


Anonymous said...

Hi. What size pan?

Jen Tucker said...

Sorry I didn't put that. It is a regular 9 x 13 cake pan.

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