My husband is a pancake connoisseur, so he is always looking for the perfect pancake! Last weekend we found this recipe on allrecipes.com and it is a winner at our house. They are really delicious! We weren't going for healthy with these ones. I'm sure there are healthier pancakes out there... but if you want a real treat, try these. We ate them with this coconut syrup and we were in heaven!
- 3 cups all-purpose flour
- 3 tablespoons white sugar
- 3 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 3/4 teaspoon salt
- 3 cups buttermilk
- 1/2 cup milk
- 3 eggs
- 1/3 cup butter, melted
Directions
- In a large bowl, combine flour, sugar, baking powder, baking soda, and salt. In a separate bowl, beat together buttermilk, milk, eggs and melted butter. Keep the two mixtures separate until you are ready to cook.
- Heat a lightly oiled griddle or frying pan over medium high heat. You can flick water across the surface and if it beads up and sizzles, it's ready!
- Pour the wet mixture into the dry mixture, using a wooden spoon or fork to blend. Stir until it's just blended together. Do not over stir! Pour or scoop the batter onto the griddle, using approximately 1/2 cup for each pancake. Brown on both sides and serve hot.
1 comment:
I'm with Dave...I like them light and fluffy and not full of heavy, dense "healthy" stuff! That can go in other food, but not pancakes!! I'll try these!!
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